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Evezős Sörkert Opens in 2026 – A New Season at the Római-part Recreational Marina

In the spring of 2026, the Evezős Sörkert, one of the most well-known gathering spots on the Római-part, reopened its doors. The new season brought not only the return of the waterfront atmosphere but also a number of new features: a revamped street food menu, family-friendly improvements, free programs, dog-friendly services, and community initiatives.

Media Coverage

Rowing 2026April 7, 2026.Index

This legendary beer garden in Buda offers a dish unlike any we've ever tried

The Index article highlights this year’s culinary revival at Evezős, where new, creative dishes have been added to the menu alongside classic Danube-side fare. The featured innovations are a great example of how the world of Hungarian street food can be reimagined with a modern twist on the Római-part.

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Rowing 2026April 8, 2026.Utazónet

A Social Harbor on the Római Bank

The Utazónet article isn’t just about the season opener; it’s also about how Evezős has become one of the neighborhood’s key community hubs over the years. The atmosphere described in the article clearly illustrates why many people consider Evezős to be the go-to meeting place on the Római-part.

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Rowing 2026April 11, 2026.I love you, Hungary

The season has kicked off at Római-part’s favorite beer garden

The article by "Szeretlek Magyarország" highlights the atmosphere of the venue. The proximity to the Danube, the relaxed, community-oriented vibe, and the diverse lineup of events all combine to create the experience that keeps many people coming back year after year.

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Rowing 2026April 11, 2026.Coffee House Magazine

"Evezős" Kicks Off the Season on the Római-part

An article in Kávéház Magazine highlights the concept and improvements behind this year’s season. The piece is a good example of how one of the best-known establishments on the Római-part can reinvent itself without losing its character.

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The media coverage surrounding the Evezős Sörkert’s 2026 season opening clearly shows that the place is much more than just a simple riverside restaurant. And the story has only just begun with the season opening.

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